La Serre Lunch Menu
Below is a sample lunch menu-
Starters
- Goats Cheese, Beetroot Salad, Mixed Leaves
- Chicken Liver Pate, Apricot and Almond Compot, Toasted Brioche, Frisse Lettuce
- Chicken Liver Terrine, Carrot and herb Salad, Toasted Brioche
Main Courses
- Roast Fillet of Hake, Leek and Mussel Fricassee, Fresh Linguine
- Rump of Lamb, Aubergine and Courgette, New Potatoes
- Rib Eye of Beef, Mixed Leaf Salad, Green Beans, Rosemary Vinaigrette
Desserts
- Exotic Fruit Parfait, Coconut Shot
- Strawberry Pavlova
- Chocolate Mousse with Mango and Salsa
2 course lunch €25
3 course lunch €30
O.A.P prices for lunch Wednesday to Friday 2 courses €20 and 3 courses €25
Tables of 8 and over are subject to 12.5% service charge
Afternoon Tea now being served Wednesday to Saturday 3pm to 5pm
Tea/Coffee and a scone €9.50pp
One tier of cakes and sandwiches plus Tea/Coffee serving 2 people @ €27.50
Bookings are essential
