La Serre Dinner Menu
Below is a sample menu-
Starters
- Seared Scallops, Air Dried Pork, Granny Smith Reduction, Apple and Chervil €12.00
- Chicken Liver Terrine, Apricot and Roast Almond Chutney, Toasted Brioche €8.00
- Home Smoked Mackerel, Shaved Fennel, Pickled Cucumber, Salad Cream €8.00
- Risotto of Crab, Ginger and Lemon €11.00
- Crottin Goat’s Cheese, Black Sesame, Marinated Spring Onions, Pickled Girolles & Baby Dill €9.00
- Soup of the Day €6.50
- Ham Hock, Foie Gras, Sauce Gribiche, Pickled Beetroot €10.00
Main Courses
- Organic Salmon, Baby Spinach, Crab Mayonnaise, Fennel and Leek €22.00
- Loin of Veal, Seared Kidney, Smoked Garlic Purèe, Potato Soufflé & Violet Artichokes €31.00
- Saltmarsh Duck, Savoy Cabbage, Cherries, Butternut Purèe €24.00
- John Dory, Slow Roast Lamb, Smoked Cauliflower Puree, Beetroots, Wild Garlic €28.00
- Rump of Lamb, Asparagus, Confit Tomato, Courgette and Aubergine, New Potatoes €26.00
- Home Made Tagliatelle , Truffle Vinaigrette, Baby Leaves €19.50
- Rib Eye of Beef, Mixed Leaf Salad, Chips, Homemade Ketchup €27.00
- Irish Lobster, Cherry Tomatoes, Watercress, Artichoke, Clams, Charlotte Potatoes €35.00
Desserts
- Chocolate Tart, Lemon Sorbet €7.50
- Wild Strawberry Mille Feuille €7.00
- Selection of Ice Cream €6.00
- Toasted Almond Panacotta, Hazelnut Cake, Pistachio Ice Cream €7.50
- Exotic Fruit Parfait, Mango and Coconut Cone, Passion Fruit Sorbet €7.50
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Cheeseboard €12.00
Special Offers:
4 course meal for two people plus a bottle of wine chosen by our Sommelier €99
3 course meal plus a bottle of Cheateaux Las Combes '95 for two people €120
Tables of 8 or more are subject to 12.5% service charge.
